Cardak Pide Et Balik

Yenimahalle
📍Çamlıca, Fatih Sultan Mehmet Blv No:212, 06200 Yenimahalle/Ankara, TürkiyeGoogle Maps'te Gör
📞 +90 312 397 44 00
🕐
Çalışma Saatleri:  Closed · Opens 9 AM Tue 
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Google (8)

mevlüde topçu 5

A wonderful atmosphere. Delicious pita bread, wow! Friendly welcome, a nostalgic stove, and lovely music playing on the radio. Go, experience it.

Koray topaloğlu 5

The only place in Ankara where I could eat Trabzon Vakfıkebir pide.

ERKUT KAR 5

The atmosphere, service, and especially the quality of the food are excellent. I highly recommend their pide (Turkish flatbread), and their breakfast is delicious and healthy. We've been coming here for over 3 years and are always greeted with the same wonderful taste. If you want to escape the hustle and bustle of the city, you can take a break under the pine trees and in their warm gazebo with a fireplace while enjoying this delicious food.

Cengiz Tunç 5

Despite it being winter, the atmosphere was lovely. I think it would be even nicer outdoors and in the garden in the summer. The pide (Turkish flatbread) was delicious and filling. However, I didn't particularly like the kale soup. The prices are reasonable, the staff are attentive, and it's a place worth visiting. The only issue is parking.

NAİM ÖZTÜRK 5

Very successful... Especially the staff.. 👍🏻👍🏻👍🏻 …

SLCK TLY 4

Back then, nobody in Ankara made Black Sea pide better than this place, but unfortunately, it's not the same as it used to be. But is it worth going if you're passing through? Yes.

Ç. BRNC 2

First of all, I've never seen a place so casual yet so expensive. Now, about the taste. The dough of the minced meat pide was good... but the filling was excessively oniony and unsalted; no matter how much salt I added, I couldn't taste it. The waiters were attentive, no problem there.

Kerem Korkmaz 1

I took my guests from out of town there, and I wish I had tried it beforehand; it was a disaster. We ordered Çardak pide, and it was nothing like the Black Sea pides I've eaten before. It had plenty of meat but was tasteless, and the onions …