Doğan Et Balık

The iftar menu, the friendliness, the cleanliness, the service – everything deserves 5 stars and more. Well done!

The food is delicious, especially the meat, you can really taste it. The staff is attentive and friendly, the place is large and stylish. You can choose from either the fish menu or the kebab menu. We chose the kebab menu. The mixed grill was really good. The Alinazik kebab was also great! They have a wide variety of desserts. The music accompanying your meal is wonderful. Instruments like the qanun and violin create a perfect musical feast. The Ramadan menus are great. You absolutely must try their volcanic dessert 👌 Thank you Balıkçı Doğan.

It was great that they added meat and pita varieties in addition to the legendary fish varieties that I have been going to for years. As for the taste of the kebabs and pitas, I found them to be more delicious than most places. I highly recommend them.

Although a bit pricey, it's among the best fish I've ever eaten. They're worth the price.

This is a prestigious establishment that provides the best service I've seen recently, and its customers are extremely satisfied. I've eaten at hundreds of restaurants in Ankara, and this one stands out among them, especially the waiters' attention; they make you feel valued. We had the iftar menu, and we were particularly pleased with the beyti and chicken skewers. It's a place you can go to without hesitation. I highly recommend it.

I opted for the eggplant kebab. While the meat was generally tasty, I can't say the same for the appetizers, eggplant, and other items; they were average. The service was friendly and fast, thank you :)

I made a reservation for iftar the day before, and they send you the menu 6 hours before iftar so you can choose to avoid delays, but you have to wait an hour for the food to arrive. I didn't like the food or the service, and I will never choose this place again.