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The baklava was crispy, and the eclairs were legendary. Thank you so much, your hands are skilled! I recommend everyone to try this taste.
They are very good, I always say online, they should open a place 🥹 …
Let me tell you what this is; it's called güllaç. You've made güllaç like a bread pudding. And you've happily drunk the milk. Sir, selling this under the name of güllaç is a betrayal of our culture. There's no point in saying, "We'll make any dessert, sell this one under the name of güllaç during Ramadan, feed it to the people, and go on our way." It was the most tasteless dessert I've ever eaten, nothing like güllaç, and I threw it in the trash. Happy Ramadan to you, a heavenly act at the Ramadan table, mashallah. Note: Güllaç is made with milk, and there's milk in every layer. Learn this. If you say, "Let's put less milk," this is what you get.
Organize your working hours
There was a huge gap between the soggy cake shown on the food app and the one delivered. Moreover, some of it was completely spoiled and rancid. We had to throw it away. The profiterole only had two very small balls of dough inside; the …