Urfa Halil Ibrahim Sark Sofrasi

We stopped by for takeout and they greeted us with complimentary treats. The waiters were very friendly; we really liked it.

They say "Ankara's tradesmen" for a reason. It's a place where both the friendly service and the food are incredibly good. The portions are very large; we shared a meal. The complimentary salad, appetizers, phyllo dough, and butter were delicious. Following the recommendation of a staff member, we ordered lahmacun and Iskender kebab, and they were fantastic. They also offered complimentary dessert afterwards, and the tea was practically unlimited. I highly recommend visiting if you're ever in the area.

I trust the experience of the chefs and the deliciousness of the products at this place; we've been customers as a family for years. I highly recommend the stuffed meatballs 👍

The place is spacious, the complimentary items are wonderful, and the kebabs are delicious. It's one of my favorite places. We ordered extra lahmacun (Turkish flatbread with meat topping) and they were crispy.

Our family came from out of town, and this was our favorite restaurant during our 5-day stay. The friendliness, attention, fast service, and delicious food were legendary. The portions were generous, and the prices were reasonable compared to other places in the area. We definitely recommend it.

This is a place where I particularly liked their beyti (a type of kebab). The staff are very attentive and friendly. Their pide (Turkish flatbread) with diced meat and cheese is also delicious. They offer revani (a type of cake) and tea after the meal.

This long-standing establishment has deteriorated somewhat in recent years, and prices have skyrocketed.

Despite us asking for non-spicy lahmacun, they insist on giving us spicy. I've lost count of how many times this has happened; it's the same thing every time. I order it because I can't go and pick it up myself. This is unacceptable. If you can't tell the difference between spicy and non-spicy, then you shouldn't be selling lahmacun.