Kokoreç

“We bought tripe and kokoreç (lamb intestines), and they were very delicious.”

— Murat Can Apaydın

“If you want to eat kokoreç (lamb intestines) in Batıkent, this is a place I can recommend. The kokoreç, the bread, the spices – everything is delicious. I also want to try their meatballs and sausage soon. A special thank you to the chef and staff for their friendly service.”

— Ozd

“Having eaten kokoreç in every corner of Ankara and Istanbul for 20 years, I can truly say it's a commendable dish. I especially recommend kokoreç connoisseurs try it coarsely chopped with a little salt and thyme. It's incredibly successful, a must-try.”

— Ahmet Erdal ÇAKIR

“The döner was cold, the taste wasn't bad, but it was a little too salty. The price was reasonable. The bread could be fresher. If you don't want tomatoes and onions, say so when ordering, they don't ask. It's an alternative to kokoreç (lamb intestines), but it needs improvement. Edit: Thank you for being open to criticism and for your kind response. I will visit again. Edit 2: I was very pleased with my second visit and gave it 5 stars. Those arrogant business owners who can't handle criticism should learn from this. Bravo.”

— Onder H.

“I really liked you at the kokoreç place, I'm not even talking about life, I ate the best kokoreç ever 😋 …”

— One Punch

“Despite arriving late at night, they treated us very well. Their kokoreç (lamb intestines) and sausage were also delicious; I highly recommend you visit.”

— Kezban Gökce

“One of the rare places where kokoreç (lamb intestines) is still delicious.”

— Talha Yıldırım

“It's a very nice place. They have all kinds of food. We went in winter and it was quite warm inside. We ate cheeseburger and kokoreç (lamb intestines). The burger was especially delicious.”

— Koray

“The shop has grown and become very spacious. The soups and meats were excellent. It's a good place to go with family for soup and kokoreç (lamb intestines). The meatballs and other side dishes are also successful.”

— volkan pürçek

“I tried the sucuk bread and kokoreç (lamb intestines), I prefer it because it's close to my house, it's quite sufficient.”

— Tuba Selimoğlu

“I'd say the kokoreçi is the best in the area, while the other offerings are average. The presence of vinegar and garlic in the soup is somewhat concerning, but overall, it's a good place to visit without hesitation for kokoreç.”

— ATC

“We love their kokoreç (lamb intestines dish), the staff are very friendly and helpful, highly recommended to everyone.”

— Yeliz

“The kokoreç (lamb intestines) is fantastic. The staff are very friendly and attentive. The kitchen is spotlessly clean and visible.”

— İlker

“Their kokoreç (lamb intestines dish) is good, and they use store-bought bread. The prices are a bit high.”

— Ramazan Akcan

“I've tried this place many times, both in-house and for delivery, and I've never been disappointed. I usually order the spicy, finely chopped kokoreç; sometimes it can be a little dry, but it's a very good one. The meatballs are also very good.”

— Gizem G.

“I've eaten kokoreç (a Turkish dish made from lamb intestines) in many places, but this place is something else. The way the meat was cooked, the bread, everything was delicious. Thank you.”

— Mert Kaan Açıkgöz

“I'm a kokoreç (lamb intestine) connoisseur. I've eaten kokoreç in many places, and I can honestly say this is by far the best. I asked for coarsely chopped kokoreç, and it came with perfect fat and a delicious taste. It was perfectly …”

— BozokluTeğmen 66

“Everything was delicious, from the soup to the kokoreç (lamb intestines). We were very happy with the meatballs and other meat dishes they offered. Thank you very much.”

— Gökçen Pürçek

“I can say this is the best kokoreç (lamb intestines dish) I've ever eaten. It was perfect.”

— Kadir Güneş

“One of the best restaurants in incek, I highly recommend the burger , and the kokoreç. The kokoreç is different than the usually taste. The staff is kind and good.”

— abdallah totanji