Salatalar

“The chickens were very large and cooked. Most places serve chickens the size of a bird. Bulgur pilaf and salad are served on the side. It is a very delicious and clean establishment. I recommend it.”

— Mehmet Acun

“The taste and presentation were fantastic. The place is quite stylish, but not as pretentious as it looks from the outside. Everything I ate was delicious, especially the beef ribs and the Roquefort salad, mmmhh 😋 …”

— yeşim keleş

“It might be the best pide (Turkish flatbread) place in Ankara, but the salad could be even better if the ingredients were fresher and of higher quality, and the tea could be nicer too. My suggestion is to add olive oil and pomegranate molasses to the tables after improving the quality of the salad.”

— Serhat Karadan

“Today I bought the most mixed pita from Gimsa Malazgirt. The pitas are beyond reproach, but the salads had been left out for too long, and the rotten lemons inside made me sad. Don't give someone else what you don't have enough for yourself.”

— Zafer Ercan

“I love this particular Kayseri Mutfağı. It's a healthy take on fast food. They have lovely meat dishes and the salad bar is great! There are only a few places where you can mix and match your own salad. The food is clean-I have eaten here …”

— Bea

“We stopped here for a buffet breakfast during our day trip from Istanbul and we were very pleased. The place, the staff, and the food and drinks were all excellent. The pastries, the fresh cheeses, and the freshly prepared salads were all perfect. We were very satisfied and would recommend it.”

— SanS “Sans” SanS

“Makka stands out with its menu primarily focused on Italian cuisine. They offer a wide variety of pizzas and pastas, as well as other options. We chose burrata salad as a starter, and mushroom risotto and lasagna as main courses. The …”

— Efekan Sarıç

“The food was fantastic. The owners and waiters were very polite and respectful. We especially loved the salad and the roasted eggplant. The prices are reasonable.”

— Hüseyin Sevin

“The food is very delicious and filling, there's a wide variety of appetizers, and the salads are fresh. You choose from chicken, meat, liver, or fish. Rice pilaf is served alongside. You can choose from 3 types of appetizers, and there's no …”

— Uğur Çiftçi

“It was already a place we loved going to. Now that we've discovered we have a gluten-related health issue, it's been a real lifesaver. They've added a gluten-free section to their menu, which is a huge plus. They're knowledgeable about cross-contamination; they prepare items like salads and meats separately, ensuring you don't order them from the gluten-free section. They also have gluten-free pasta on their menu. The conscientious kitchen and staff are truly wonderful. I wish they'd make their grilled steak gluten-free too! And a special thank you to Ms. Nilüfer for her lovely service.”

— Ipek D

“It has a lovely ambiance. The food and appetizers are good. We chose sea bass. It was beautifully cooked. They can debone it if you wish. We also had marinated meat, Cretan dip, and a generous arugula salad. Everything was delicious. The staff are attentive.”

— Kalım 483

“The prices are quite reasonable considering the taste. I haven't had such delicious dishes with olive oil in a long time. The brain salad, cabbage rolls, and artichokes were all excellent. The portions were more than enough for two people.”

— Osman Can AYAZ

“We chose this place to spend Sunday evening. It's a very nice, quiet restaurant inside Heydar Aliyev Park. They also have live music on Saturdays. We tried the herbal kutab, piti, cherry salad, and hummus. It's clear from the taste of the food that they prefer natural ingredients; everything was perfect, and they were very attentive. They offered us tea after the meal. I would like to thank Mr. Oğuzhan and all the staff; thank you for your hard work.”

— aydesyde

“Ms. Sena's management has created a wonderful place combined with delicious salads.”

— Buğra Anzerlioglu tv

“The raw meatballs and salads were the most delicious and fresh I've ever had in my life; you definitely should go.”

— Ali Ates

“I definitely recommend it; the Adana kebabs, salads, and appetizers are all delicious.”

— HÜSEYİN ANDIÇ

“It's located very close to the metro in Batıkent. My friend and I stumbled upon it and went in. Since it was our first time, we didn't expect such excellent food, but we were very surprised by the quality as soon as our meals were served. The meats were truly delicious; there's not a single negative word to say about their quality and taste. If you ever happen to be in the area, you absolutely must try it. Even the pickles and salad that came with the meal were really tasty, and the freshness of the salad surprised us. You definitely need to try it. May God grant you abundant and prosperous earnings.”

— Sude sıla Kızıl

“I ordered salads to my home; they were fresh and tasted amazing.”

— Bahar Altındağ

“The tantuni was superb, the complimentary items were fantastic, and the arugula salad was top-notch.”

— Ersin Uslan

“The İnegöl dish was excellent. The piyaz (bean salad) was also very good, but I realized the tahini version wasn't really my cup of tea. I was expecting a dark-colored ayran (yogurt drink). Thank you for your service!”

— Tayfun Duygulu